Baked on the Bright Side - Our Blog
College Life, Gluten-Free
05.16.12
Ah college... the best years of your life, right? A time of growing, learning, making friends and experiencing new things. While these "glory years" may be all fun and games for many people, there is an increasing number of college students being diagnosed with Celiac Disease or gluten intolerance - and…
Still time to Spread the Bread for Celiac Awareness Month
05.15.12
Boy does time fly—can you believe we’re already halfway through Celiac Awareness Month? But don’t worry, there’s still plenty of time to celebrate! At Rudi’s Gluten-Free, we’ve been enjoying the spring weather and chowing down on some delicious gluten-free goodies to celebrate in style. Come on…
Gluten-Free Food Fair Makes its Way to Grand Rapids
05.14.12
Grand Rapids will get a little grander on May 19 when the Gluten Free Food Fair arrives in Michigan. While celiac disease is becoming better known since celebrities like Zooey Deschanel and Elisabeth Hasselbeck have publicly shared stories about their gluten-free lifestyle, the disease is still unknown…
